First dessert of Fall 2016! What's fall without apples, cinnamon, and nutmeg infused desserts! It's been a while since I've baked any desserts so I wanted to try something different. This recipe caught my eye since it was a mix between an apple pie and cupcake.
These cupcakes are filled with diced apples (like the filings of apple pies) in the middle as well as fresh apples in the cake mix and topped with spiced cream cheese frosting. The original recipe doesn't use spiced cream cheese frosting but rather used a buttercream frosting instead. I personally like cream cheese frosting more so I opted for that. I found a different way to prepare cream cheese frosting in the comment section from that same recipe that added cinnamon and nutmeg to tie in all the flavor! For the recipe click here! 
